Description
Vanilla Shortbread with Pumpkin Seeds: a sweet and delicious treat
At Maison Taillefer, we believe that the best moments are often the simplest. A steaming cup of coffee, a delicately scented tea, and a few biscuits are sometimes all it takes to transform an ordinary break into a truly pleasurable moment.
Our Vanilla Shortbread Cookies with Pumpkin Seeds These cookies were created with this in mind. Their melt-in-your-mouth, crisp texture reveals all the deliciousness of a traditional shortbread, enhanced by the sweet and comforting notes of vanilla. The pumpkin seeds add a crunchy touch that makes this recipe truly unique.
Enjoy these biscuits alone, with family or friends; they are the perfect accompaniment to a... 100% Arabica Coffee, A Fragrant Tea or a Iced Infusion. Their convenient 97g size makes them easy to take with you for a tasty break at the office, at home or on the go.
Why choose our shortbread cookies?
- An original recipe combining Vanilla and Pumpkin Seeds.
- A texture that is both melting and crunchy.
- The perfect accompaniment to coffee, tea or hot chocolate.
- A convenient format for all your gourmet breaks.
- A selection offered by Maison Taillefer, specialists in gourmet delights for several generations.
Let yourself be seduced by the perfect balance between sweetness and crunch with our Vanilla Pumpkin Seed Shortbread.
Ingredients : Flour wheat, seeds 20% (pumpkin 8%, flax, millet, sesame), refined vegetable oils and fats (coconut, rapeseed), sugar, dehydrated rice syrup, raising agent (ammonium bicarbonate), Guérande fine salt, vanilla extract 0.2%. May contain traces of milk, nuts, egg and mustard.
Do pumpkin seeds add crunch?
Yes, they provide a crunchy texture that contrasts nicely with the melt-in-your-mouth shortbread.
How to store Vanilla Pumpkin Seed Shortbread Cookies?
Store them in a dry place away from heat to preserve their freshness and crispness.
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